BurgerFi is a relatively new chain. It was established in February 2011 in sunny Lauderdale-By-The-Sea, Florida. With nearly 100 locations across the U.S. They were named among the “Top 50 Movers and Shakers” by Fast Casual Magazine, “#1 Fastest Growing Company” by Techonomic, “Top Brands of 2014” by FastCasual.com, “Franchise of the Year” by QSR Magazine, and part of the 2017 “Franchise 500” by Entrepreneur. That’s quite impressive for only starting out 7 years ago.
BurgerFi’s is best know for using all natural products, served fresh in a fast-paced environment. I had the BurgerFi Single
Cheeseburger which is made up of natural angus, American cheese, lettuce, tomato, and BurgerFi Sauce. The burger was excellent. It was nice and juicy and had a great added taste with the BurgerFi Sauce. Which kind of tastes like Thousand Island Dressing.
BurgerFi serves freshly cut fries. These are comparable to almost any place that serves fresh cut fries. The only difference that I saw was that there were several types of seasonings available to add on to the fries such as: salt & vinegar, parmesan cheese and herbs, and chili and cheese sauces.The fries were delicious.
BurgerFi also offers shakes, concretes, sundaes and floats. I enjoyed a rich, super-thick Oreo shake. It was delicious.
Overall,the BurgerFi atmosphere was clean, modern looking, with stainless steel table and chairs, long wooden communal tables and cement floors. They have High-def TVs that are strategically placed on walls and usually are tuned to some kind of sporting event. The serves were very friendly and the food was wonderful. I will definitely be returning again in the near future.